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Menu Lists
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Menu Lists
Easy Dinner
Charcuterie Platter
$59
Proscuitto Cheese Liver pate Olives
Sea & Brie Dip
$22
Lobster Crab Brie Roasted red peppers
Steak Tartare
$14
Hand chopped beef Tenderloin Spices
Fried Calamari
$9
Fried Semolina flour Caper remoulade
French Onion Soup
$9
Caramelized onions Beef broth Melted Swiss
Chef’s special
Charcuterie Platter
$15
Vegetables Liver of the duck Olives
Bigoli con l’arna
$9
Proscuitto Chef's cheese selection Olives
Mexican Chayote Soup
$14
Hand chopped onion Tenderloin
Jota or Iota or Jote
$22
Beans Potatoes Sauerkraut
Gulasch or Goulasch
$39
Alla triestina Alla goriziana Alla friulana
Toban grilled chese
Consommé Célestine
Cerf goulash
Italian desserts
Sanguinaccio dolce
$22
Chocolate Milk Pine nuts Raisins Sugar
Panna cotta
9
Cream Rum Coffee Vanilla Sugar
Torta alla Monferrina
$14
Pumpkin Apples Amaretti Chocolate
Chocolate mousse
$9
Chocolate Milk Pine nuts Raisins Sugar
Marron glacé
$14
Puréed with cream Ice creams Cakes
Marron glacé
Torta alla Monferrina
Sanguinaccio dolce